Seafood pasta
Cooking Time:
Level:
A rich and comforing seafood pasta with prawns, mussels, garlic, tomato sause, and fresh parsley.
Ingredients
- Pasta
- Prawns
- Mussels
- Cherry tomatoes
- Olive oil
- Garlic
- Salt
- Black pepper
- Parsley (optional)
- Chili flakes (optional)
Cook the Pasta
Boil salted water. Cook the pasta until al dente. Save some pasta water, then drain.|
Prepare the Seafood
Clean the prawns and mussels. Discard any open mussels thatdo not close when tapped.
Make the Sauce & Add Seafood
Heat olive oil in a pan. Cook the garlic for 30 seconds. Addtomatoes. Add prawns and mussels. Cover and cook for 4–5minutes.
Mix with Pasta
Add the pasta to the pan. Pour in a little pasta water and tosswell.
Finish & Serve
Add salt and black pepper. Top with parsley or chili flakes.Serve hot.